Nestlé is the world's leading Nutrition, Health and Wellness company. Our mission of "Good Food, Good Life" is to provide consumers with the best tasting, most nutritious and environmentally better choices in a wide range of food and beverage categories and eating occasions, from morning to night.
Nestlé contributes to improvements in agricultural production, the social and economic status of farmers, rural communities and in production systems to make them more environmentally sustainable. Nestlé works with nearly 1,000 agronomists and more than 17,000 extension workers and contractors that support circa 144,000 direct farmer suppliers through capacity-building programmes, technical assistance and knowledge transfer.
Nestlé is committed to natural resources conservation, including water, forests and biodiversity, and aims at all stages of the cycle to use natural resources efficiently, to favour the use of sustainably-managed renewable resources and to target zero waste. In this way, Nestlé helps consumers to achieve better nutrition, health and wellness through offering healthier and tastier food and beverages choices while being a reference for preserving the environment and natural resources for future generations.